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Artisan sourdough boule crafted with traditional fermentation methods for deep, complex flavor. This round loaf features a crispy, caramelized crust and a tender, open crumb structure. Perfect for slicing and serving alongside soups, salads, or enjoying with your favorite spreads. Each boule is hand-shaped and baked fresh, delivering authentic sourdough character with a satisfying chew. Ideal for bread enthusiasts seeking quality craftsmanship in every bite.